ລິ້ງ ສຳຫລັບເຂົ້າຫາ

ວັນຈັນ, 08 ສິງຫາ 2022

Much to the Chagrin of Thais a Popular Hot Sauce in America


Much to the Chagrin of Thais a Popular Hot Sauce in America
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With sales exceeding $80 million annually, Huy Fong Food’s Sriracha brand has made a coastal Thai city a household name in America and propelled an Asian chili sauce to a condiment nearly as ubiquitous as ketchup. Steve Herman reports.

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