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Original, Barbecue, and Tom Yam Flavors for Your Favorite Insect Snacks


They're baked, not fried, and already for sale at major convenience stores. They are crunchy, and they're high in protein, vitamins and minerals, but for some people, none of that will be enough to overcome the idea of eating insects. VOA's Arash Arabasadi reports on this story out of Thailand.

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